As the first fierce winds of winter whip around the Cape Peninsula, residents experience one of the wettest cyclones to hit Cape Town, the first of the seasonal onslaught of Cape storms. While the landscape transforms into lush greens, we huddle for shelter and warmth as the barometer plummets to single figures, sometimes in the [...]
A renewed interest in foraging is sweeping across South Africa's culinary scene, but is this trend truly sustainable, or are we risking harm to the delicate balance of our natural ecosystems? While foraging offers a compelling connection to nature and access to unique, localized ingredients, experts warn that its growing popularity demands responsible practices to [...]
Artificial Intelligence (AI) isn’t just about robots or algorithms analysing data. It’s changing the way we live, one meal at a time. From helping you decide what to eat to plating your dishes like a pro, AI in cooking is transforming this everyday activity into something smarter, more efficient, and even more exciting. Let’s explore [...]
Over the months of April and May 2021 South Africa witnessed several outbreaks of highly infective avian influenza in different poultry farms across the country. Avian flu may also be harmful to humans and WHO (The World Health Organisation) have advised on precautionary measures to prevent a potential outbreak amid the COVID-19 pandemic which [...]
