A PASSION FOR COOKING
Enjoy a unique cooking experience at an elegant cape town venue.
Learn the secrets of the culinary arts using the finest ingredients
At Stir Crazy Cooking, we believe that the kitchen is more than just a place to cook — it’s a space to learn, create, connect and have a whole lot of fun. Whether you’re a seasoned chef or a complete beginner, we’re here to stir up your passion for food with our certificated chef training, interactive social cooking classes, teambuilding experiences and exclusive events.
Step into our state-of-the-art designer kitchens, where the aromas of sizzling spices and freshly baked delights fill the air. Our professional chefs will guide you through every step of the way, from detailed training programmes and mastering culinary basics to crafting gourmet dishes that excited the palate and stimulate the senses.
Glance through our extensive range of courses to suit every culinary requirement.
Testimonials
This was a really awesome experience, my work mates and i thoroughly enjoyed every moment, its definitely a must with friends and for team building events
I booked the Masterchef Cooking Challenge class for our annual year-end function. […] It was full on interactive and alot of fun. The whole experience was beyond our expectations. I highly recommend the Masterchef Cooking Challenge for a companies team-building.
Walked away from the Feast of Mediterranean and Easy Entertaining Courses with an abundance of new flavours, skills, recipes and cooking confidence.
I can’t rave about the intermediate cooking course enough. What an adventure. I was looking for a course that would expand my family-feeding repertoire and develop my cooking confidence. Not only did the course do that, it opened my eyes to a new ways of thinking about food and cooking.
We had a teambuilding – Masterchef experience. I can really recommend it to anyone. Enjoyed it sooooo much to work with ingredients I would not choose in the supermarket (because I wouldn’t know how to prepare them in a nice way). It felt like we were eating in a high class restaurant, but we were the cooks ourselves.
We had so much fun, in a friendly, relaxed environment. We had loads of fun with a touch of healthy competition and delicious food.










