Making a good artisanal coffee requires quality training and has become sought-after in the hospitality industry.

You will learn to make the best selection of coffee beverages for your customers and be able to serve them with confidence. To be a good barista, you will need to ensure that you are serving a consistent cup of coffee every time.

This course takes you through all the steps necessary to understand coffee, learn how to make a quality cup of coffee with the ingredients provided, as well as interact with customers as to their specific coffee requirements.