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Artisan Breads

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Artisan Breads

R1,199.00

Bread and bakery products constitute one of the most popular items in the consumer’s shopping basket. We all love the smell of freshly baked breads, and there’s nothing nicer than tucking into a loaf of freshly baked bread straight out of the oven.

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Description

Bread and bakery products constitute one of the most popular items in the consumer’s shopping basket. We all love the smell of freshly baked breads, and there’s nothing nicer than tucking into a loaf of freshly baked bread straight out of the oven.

This two-day course teaches the art of bread making, including classic breads such as Ciabatta, Sourdough, Panini and other interesting breads such as Challa, Lavash and Naan.

Recipes may include:

Ciabatta
Panini
Lavash
Naan
Chapatti
Challa
Making Proper Pizza Dough
Flatbread
Sourdough
Bread Rolls
Cheese Sticks

Please note that the above recipes are subject to availability of ingredients and some recipes may be excluded.

Additional information

Dates & Times:

[Waterfront] 13 & 14 January 2020 (13h30 – 17h00), [Waterfront] 4 & 5 February 2020 (13h30 – 17h00)

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