Cooking Courses

/Cooking Courses
  • This is the ideal one-day course for anyone with a passion for all things chocolate.
  • Bread and bakery products constitute one of the most popular items in the consumer’s shopping basket. We all love the smell of freshly baked breads, and there’s nothing nicer than tucking into a loaf of freshly baked bread straight out of the oven.
  • It is impossible to think about Italy without thinking of delicious Italian food. The kitchen is central to the hearts and minds of Italian families and there are literally hundreds of Italian recipes that express true Italian style. 
  • This course is all about creating your own beautiful cakes, baking them and then decorating them with a professional touch.
  • Pastry chefs are the scientists of the kitchen, and baking requires patience and precision. This short course offers an opportunity to better understand the chemistry involved in creating and baking pastry doughs and mixes.
  • This course focuses on the preparation and variations of healthy, balanced low carb meals for everyday consumption. With the proliferation of ready-made fast-foods from retail outlets, returning to a healthy plant-based and balanced eating programme is essential for restoring energy and maintaining a healthy lifestyle.
  • This course is aimed at beginner cooks and people interested in learning basic kitchen survival skills. Trying to come up with something tasty and innovative on a daily basis can be rather stressful. Whether you live alone or with a family, you’ll enjoy the simplicity and the sensational tastes that come from basic cooking.
  • We are in love with candy confectionery, and we think you should be too.   
  • More and more people are choosing the vegan eating option for a number of reasons. Vegan food has many health benefits as well as providing the body with a purer form of daily energy.  Many vegans choose to eat this way for ethical reasons or to assist in creating a greener planet.
  • Dim Sum

    R650.00
    Dim Sum means ‘Heart’s Delight’, which make up the great lunches served in Chinese restaurants around the world.
  • Spain’s extensive history with many cultural influences has led to an array of unique cuisines consisting of thousands of recipes and flavour combinations, which has the authentic Spanish country cooking being termed the 'food of love'.
  • This course is aimed at foodies and cooks wanting to take their cooking skills to the next level.