The Cooking Theatre – A La Carte
Start Time: 18:30
The Cooking Theatre features a La Carte menu, prepared by our professional chefs.
The Cooking Theatre is a new concept in dining offered by Stir Crazy Cooking.
Come and join us for an a la carte dinner experience with a difference, where you enjoy a ‘media racon’ dinner in a working kitchen.
A full bar service is available.
The dinner is hosted at the Stir Crazy Culinary Theatre, V&A Waterfront.
We look forward to meeting you at this exclusive event.
ostrich, parmesan, lemon zest,
crispy caper, rocket, bocconcini
boboti spice, onions, egg white foam,
toasted almond, raisins, boboti bao
Foraged Black Mussels
black mussels, coconut milk, ginger,
garlic, chilli, toasted focaccia
Fresh Linefish and Chips
leek puree, stir-fry veg,
cauli florets, soutslaai, fries
Cauliflower Steak (V)
roasted cauliflower, ‘parmesan’ sauce,
pan-roasted pears, cashews, micro herbs, candy beet
Stuffed Smoked Chicken Leg
steamed chicken, mushroom, garlic
Szechuan pepper, grilled veg, chilli soya glaze
Slow Cooked Lamb
smoked Lamb, activated charcoal samp, truffle oil,
beef jus, garlic mousse, sour fig, nasturtium.
seaweed, lettuce, spekboom, pickled numbis,
cucumber strips, croutons, mayo & garlic dressing
Rooibos Malva Pudding
malva, salted caramel ice cream,
milk tart anglaise, honey & salt phyllo crisp,
ginger syrup, honeycomb
Peanut Butter Smoothie
peanut butter, cream, ice cream,
peanut brittle, salted caramel
Doors open 15 minutes before the start of the course.
Cooking classes cancelled within 48 hours of the class will forfeit the course fee.
We occasionally post pictures of the courses and participants on social media. Please advise if you would prefer us not to upload pictures of you.
We strongly recommend you consider Uber as your choice of transport.
We have full bar facilities at the venue. Drinks for your course can be purchased at the venue.